calvin_0OP
#1
i mean they are just fish eggs, i offen eat fried fish egg sack. so what make caviar so special and expensive?
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wikipediaCaviar is the processed, salted roe of certain species of fish, most notably the sturgeon (black caviar) and the salmon (red caviar). It is commercially marketed worldwide as a delicacy and is eaten as a garnish or a spread; for example, with hors d'œuvres.Roe by the way is:
wikipediaRoe or hard roe is the fully ripe internal ovaries or egg masses of fish and certain marine animals, such as shrimp, scallop and sea urchins. As a seafood, roe is used both as a cooked ingredient in many dishes and as a raw ingredient.
Cahos Rahne Veloza · #5Fish egg sack tastes just like ordinary chicken eggs that were hard boil, you're just ignorant of the fact 8)Hmmmm.... Eggs.... That came from fish's ovaries.... I think I'll stick to Doritos. :)
Cahos Rahne Veloza · #8Where do you think chicken eggs come from as well? The Easter bunny's workshop? Grow up, don't be a hippie tree hugger :Paye, but the global chicken market isnt doooooooomed.
Cahos Rahne Veloza · #3First off, hello Calvin_0 long time no see eh? :)OK, Bhatooth got it right, it's the fish the eggs come from, plus the preparation. Unlike what we're used to, to quote wikipedia:ya long time no see.
Rysio · #15I hate caviar. It tastes fcuking horrible.hells yeah it does. I'll stick to doritos as well.